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propka3.1 2013-11-28 ------------------------------------------------------------------------------------------------------- -- -- -- PROPKA: A PROTEIN PKA PREDICTOR -- -- -- -- VERSION 1.0, 04/25/2004, IOWA CITY -- -- BY HUI LI -- -- -- -- VERSION 2.0, 11/05/2007, IOWA CITY/COPENHAGEN -- -- BY DELPHINE C. BAS AND DAVID M. ROGERS -- -- -- -- VERSION 3.0, 01/06/2011, COPENHAGEN -- -- BY MATS H.M. OLSSON AND CHRESTEN R. SONDERGARD -- -- -- -- VERSION 3.1, 07/01/2011, COPENHAGEN -- -- BY CHRESTEN R. SONDERGARD AND MATS H.M. OLSSON -- ------------------------------------------------------------------------------------------------------- ------------------------------------------------------------------------------------------------------- References: Very Fast Empirical Prediction and Rationalization of Protein pKa Values Hui Li, Andrew D. Robertson and Jan H. Jensen PROTEINS: Structure, Function, and Bioinformatics 61:704-721 (2005) Very Fast Prediction and Rationalization of pKa Values for Protein-Ligand Complexes Delphine C. Bas, David M. Rogers and Jan H. Jensen PROTEINS: Structure, Function, and Bioinformatics 73:765-783 (2008) PROPKA3: Consistent Treatment of Internal and Surface Residues in Empirical pKa predictions Mats H.M. Olsson, Chresten R. Sondergard, Michal Rostkowski, and Jan H. Jensen Journal of Chemical Theory and Computation, 7(2):525-537 (2011) Improved Treatment of Ligands and Coupling Effects in Empirical Calculation and Rationalization of pKa Values Chresten R. Sondergaard, Mats H.M. Olsson, Michal Rostkowski, and Jan H. Jensen Journal of Chemical Theory and Computation, (2011) ------------------------------------------------------------------------------------------------------- --------- ----- ------ --------------------- -------------- -------------- -------------- DESOLVATION EFFECTS SIDECHAIN BACKBONE COULOMBIC RESIDUE pKa BURIED REGULAR RE HYDROGEN BOND HYDROGEN BOND INTERACTION --------- ----- ------ --------- --------- -------------- -------------- -------------- -------------------------------------------------------------------------------------------------------- SUMMARY OF THIS PREDICTION Group pKa model-pKa ligand atom-type -------------------------------------------------------------------------------------------------------- -------------------------------------------------------------------------------------------------------- Free energy of folding (kcal/mol) as a function of pH (using neutral reference) 0.00 0.00 1.00 0.00 2.00 0.00 3.00 0.00 4.00 0.00 5.00 0.00 6.00 0.00 7.00 0.00 8.00 0.00 9.00 0.00 10.00 0.00 11.00 0.00 12.00 0.00 13.00 0.00 14.00 0.00 The pH of optimum stability is 0.0 for which the free energy is 0.0 kcal/mol at 298K Could not determine pH values where the free energy is within 80 % of minimum Could not determine the pH-range where the free energy is negative Protein charge of folded and unfolded state as a function of pH pH unfolded folded 0.00 0.00 0.00 1.00 0.00 0.00 2.00 0.00 0.00 3.00 0.00 0.00 4.00 0.00 0.00 5.00 0.00 0.00 6.00 0.00 0.00 7.00 0.00 0.00 8.00 0.00 0.00 9.00 0.00 0.00 10.00 0.00 0.00 11.00 0.00 0.00 12.00 0.00 0.00 13.00 0.00 0.00 14.00 0.00 0.00 The pI is 0.00 (folded) and 0.00 (unfolded)
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